Tricalcium phosphate TCP

Calcium phosphate is a synthetic inorganic substance. The raw material for this product is minerals (Apatite, phosphorite, hydroxylapatite). To obtain the finished substance, the raw material undergoes hydrothermal firing, after which semi-hydrate phosphoric acid is added to it. The finished additive has the form of an amorphous white powder, which is actively dissolved in various acids, which is not true of plain water. The e341 additive has 3 subspecies. Each of them has found application in various branches of human life. The antioxidant is resistant to the effects of extracellular fluid. If you look for an analog of natural origin, it is safe to say that a certain amount of calcium phosphate is contained in cow's milk. Also, about 70 percent of this salt is found in any bone tissue. In industry, calcium phosphate is extracted by combining orthophosphoric acid, lime milk and calcium oxide. It is worth noting that the solubility of calcium phosphate decreases with increasing temperature.

APPLICATION OF CALCIUM PHOSPHATE

Food additive E341 is used in the food industry as a flavor stabilizer, acidity regulator, baking powder and fixative. Calcium phosphate is also added as an emulsifying salt in the production of processed cheese. It is often used in the production of milk powder, cream, condensed milk, various fruit and vegetable preserves. Its most popular use is in the manufacture of bakery products, special drinks for athletes, minced meat, dry teas, Breakfast, various semi-finished products and dietary supplements. In addition to the food industry, e341 additive is a component in toothpastes and powders, it is used in the production of ceramic products, glasses and soft abrasives. In addition, calcium phosphates are quite common in the manufacture of animal feed. Also, manufacturers of various fertilizers do not do without this substance.

Packing-bags of 25 kg.

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